Our Christmas blend, Figgy Pudding, celebrates the richness and warmth of the festive season. Combining coffees from Rwanda 1000 Hills and El Salvador Bosque Lya, it’s a carefully crafted mix that brings together the vibrant fruit character of East Africa with the depth and sweetness of Central America.
 
The result is a cup that’s indulgent yet refined, fruity, boozy and full of festive charm. Roasted to highlight balance and complexity, Figgy Pudding is our nod to the tradition of sharing something special over the holidays.